Food for thought: oxygen delivery to the brain.
Food for thought: oxygen delivery to the brain
How does the physiology of the brain work? How can we measure this functioning as effectively and non-invasively as possible? These are the questions that specifically interest dr ir. Esther Warnert. She is developing and validating imaging techniques for Magnetic Resonance Imaging (MRI) scanners. This enables users to gain greater insight into, for example, cell division processes or oxygen delivery in the brain and to map out the effects of conditions like a stroke more effectively. This will result in improved treatment for patients.